Mock-Fil-A Sauce

Ingredients:

4 tbsp Mike's Hot Honey

2 tbsp Clark Crew BBQ Stone Ground Habanero Mustard

4 tbsp Blues Hog Smokey Mountain Barbecue Sauce

3 tsp Corncooker's G.P.S.

½ tsp Cayenne Pepper

1 cup Mayonnaise

2 tbsp Lemon Juice

4 tsp Dijon Mustard

Directions:

Dump everything into a bowl. No need to be fancy, just get it all in there.

Whisk until smooth and completely blended.

Slap it on sandwiches, nuggets, fries, or just eat it straight from the bowl with a spoon (no judgment).

Pro tip: Let it sit for an hour to let the flavors set. If you can wait that long. Bets are you can't.